1 lb package (16 oz)
These lentils are 100% organic and sourced in Montana. French Green Lentils are considered a gourmet lentil in Europe and America. Great to add to soups and cold salads. They hold their shape and flavor well so they make great leftovers. They have a smooth texture and a slightly spicy flavor. They are low in fat and high in protein and fiber. No need to soak them, just simmer in water for 20-25 minutes until tender, then drain.
Please note these lentils are produced in a facility that also processes wheat.
Founded in 1987, Timeless Seeds is committed to sustainable agriculture, good health, and the local community. Based in Ulm, Montana, Timeless produces and processes a premium quality, nutritious, and unique selection of 100% organic specialty grains like lentils, chickpeas, and barley.