Frenched Rack of Lamb
Regular price$75.00
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Size
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DESCRIPTION

Impressive dinner party, here we come! Wrap those bones in foil to keep them pristine white; marinate with garlic and rosemary, lavender, or any woody herb and grill to an internal temperature of 120-125°F. Carve tableside and wow your guests! 

Video: Cooking Tips

ABOUT CHICKEN CREEK HOMESTEAD

Chicken Creek Homestead is family-owned and operated in Livingston, Montana. All Chicken Creek lambs are Grass Fed and Finished as well as free of GMOs and Hormones. The ranch is certified by both A Greener World and the ASPCA.

Shipping & Pickup

  • Orders $175+ receive best flat rate shipping
  • Orders ship Mondays; order by Sunday 5 PM MST for same-week delivery
  • Estimated delivery: Mountain West 1–2 days; all other U.S. regions 2–4 days
  • Free local pickup: Mondays, 11 AM – 3 PM
  • Shipped with dry ice in recycled boxes and plant-based cellulose coolers

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