DESCRIPTION
Medium-Fruit-Herbaceous: This unique olive oil begins with locally grown Italian, French and Spanish olives, handpicked and cold-pressed. These varietals are skillfully blended by expert vine makers from Paso Robles. A nuanced, and balanced olive oil.
Flavor Notes: Tropical fruit notes and herbaceous on the nose, fruitiness on the midpalate with a pleasant buttery and floral finish.
Varietals: Picholine, Pendolino, Leccino, Frantoio, Mission.
ABOUT BOCCABELLA FARMS
Boccabella Farms produces award winning Certified California Extra Virgin Olive Oil from olives grown on California’s Central Coast. We have been recognized in the categories of Best Olive Oil in California and Best Olive Oil in the World.
