DESCRIPTION
1-1.4 lbs.
Much like the liver and other offal, the kidneys are high in vitamins A, B, iron and are low in fat. There are many different ways to prepare kidneys, but most require them to be soaked for a period of time to help tenderize the meat before cooking. This product is 100% grass fed and certified organic.
ABOUT PRAIRIE GRASS RANCH
Prairie Grass Ranch in Havre, Montana believes customers deserve the opportunity to enjoy tender, rich, delicious beef the way it was meant to be raised. Prairie Grazed cattle roam the ranch under Montana’s Big Sky, grazing on lush prairie grasses and forage dense regenerative rotations along the northern slopes of the Bear Paw Mountains. All products are 100% grass-fed and organic. More Info ⇒
