The cube steak lends itself to a classic American dish, the chicken fried steak. The most popular method to prepare is to thaw, dredge in an egg/milk mixture then flour and fry in a cast iron skillet. This product is 100% grass fed and certified organic.
ABOUT PRAIRIE GRASS RANCH
Prairie Grass Ranch in Havre, Montana believes customers deserve the opportunity to enjoy tender, rich, delicious beef the way it was meant to be raised. Prairie Grazed cattle roam the ranch under Montana’s Big Sky, grazing on lush prairie grasses and forage dense regenerative rotations along the northern slopes of the Bear Paw Mountains. All products are 100% grass-fed and organic. More Info ⇒